Bakeries
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Rs.460.00"A quick to make and quick to bake butterscotch flavored cake."You might have eaten many cakes but there is absolutely nothing that beats a fresh Butterscotch cake. The sponginess of the cakes will get you bowled, these cakes are prepared with the help of the finest ingredients which renders a perfect taste to the cakes.Learn More -
Rs.400.00Contains butter, flour, egg, sugar, and pineapple jam. However, some bakers add or substitute pineapple with winter melon to make the jam. Its crumbly, fragrant crust and the chewy, sweet fruit filling come together as a companion for tea and other beverages.Origin: In Taiwanese wedding tradition, the wedding cake has six flavors symbolizing six rites, among them being pineapple. In Taiwanese Hokkien, "pineapple" sounds almost the same as a phrase meaning "to come forth, prosperous and thriving", and symbolizes the hope that many children will be born to this family. The pineapple is also a common tribute Taiwanese people offer to venerate the deceased. In this case, the corresponding phrases symbolize deep love for the ancestors.Learn More
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Rs.500.00Chocolate cake is a cake flavored with melted chocolate, cocoa powder, or both.Learn MoreThe history of chocolate cake goes back to 1764, when Dr. James Baker discovered how to make chocolate by grinding cocoa beans between two massive circular millstones.
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Rs.400.00Strawberry cake is a cake that uses strawberry as a primary ingredient. Strawberries may be used in the cake batter, atop cakes and in a strawberry cake's frosting. Some are served chilled or partially frozen, and they are sometimes served as a Valentine's Day dish. The cake has been served as part of the events at the Strawberry Festival in the La Trinidad, Benguet municipality of the Philippines.Strawberry cakes may be prepared with strawberries in the batter, with strawberries atop them, with strawberries or a strawberry filling in between the layers of a layer cake, and in any combination thereof. Some are prepared with strawberries incorporated into a frosting. Fresh or frozen strawberries may be used. Some may utilize strawberry-flavored gelatin as an ingredient, which can give the cake a pink color when it is mixed in with the batter. A garnish of strawberries is used on some strawberry cakes. Strawberry cake may be prepared as a gluten-free dish.Learn More
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Rs.400.00This moist single-layer vanilla cake has a delicate texture and delectable crumb, but it's the old-fashioned browned-butter glaze that gives it a nutty flavor.Vanilla Cake is what is commonly referred to as a 1-2-3-4 Cake. Popular since the 19th century it is an easy cake to remember.Once the cake layers have been baked and completely cooled, we are going to frost the cake with a classic sweet and buttery Confectioners' Frosting, also known as Vanilla Frosting, Butter Frosting, or Buttercream.Learn More
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